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OFFICINALIS
Radix Taraxaci cum HerbaLOT 24-0411
Wild-gathered
Batch
LOT 24-0411
Net
100 g
Unit price
€6.00 / 100 g
Origin
Altmühl Valley, Bavaria
Sourcing
Wild-gathered
Plant part
Radix · Root
HarvestMar · Apr · Sep · Oct

Loose tea

Dandelion Root & Herb

Taraxacum officinale Weber ex F.H.Wigg.

Frankly bitter, with a roasted-chicory sweetness beneath it.

€6.00100 g
€6.00 / 100 g
1

In stock 39

Root and leaf lifted together, in spring for the bitterness and in autumn for the inulin. Dug from meadow rather than lawn — the taproot needs depth to be worth lifting.

Traditional use

Traditionally taken as a bitter tonic in spring and autumn, before meals.

Constituents

  • 01Taraxacin (Bitterstoffe)
  • 02Inulin
  • 03Potassium

Drawer

Liver & BileThe bitter shelf. Nothing here tastes pleasant. Also pulled for Digestion and Kidney & Bladder.

Preparation95 °C · 15 min

Preparation

The preparation is half the drug

This drug wants 95 °C and 15 min. Water hotter or a cup left standing gives you a different drink, made from the same herb.

The leaflet below is the one that goes in the box. Unfold it for the steps and the timer; the cautions stay in view either way.

Package InsertRadix Taraxaci cum Herba · Loose tea
Dose
1 tbsp (≈ 3 g)
Frequency
2–3× daily before meals
Water
95 °C
Steep
15 min

Steps

As printed on the box · 4 in sequence

  1. 01

    Measure

    One tablespoon of the cut root-and-herb mix.

    1 tbsp ≈ 3 g
  2. 02

    Simmer

    Bring to the boil in cold water and simmer one minute — root gives up more this way.

    200 ml · 1 min
  3. 03

    Steep

    Off the heat, fifteen minutes.

    15 min
  4. 04

    Take

    Before meals, unsweetened. The bitterness is the medicine.

Steep time

Live timer · 15 min · 95 °C

Ready

15:00

Cautions

Read before use

  • Avoid if you are sensitive to Asteraceae (daisy family) plants.
  • Not suitable with gallstones or an obstructed bile duct.